C A T E R I N G &
B A N Q U E T
M E N U

online at: www.dinecuginos.com

inquire to Jeremy Hegger at;

Email: jjcuginos@gmail.com

Phone: (314) 302-9512

GENERAL GUIDELINES
FOR LARGE PARTIES

  • Off - menu parties capped at a max of 24 ppl
  • All parties of 25 ppl or more are subject to Banquet pricing & policies, and must order from the Banquet Menu
  • Private party blocks can only be scheduled for a maximum of 4 hours
  • Private party blocks can be scheduled as early as 11 am, or as late as 7 pm, depending upon availability
  • All food orders for private parties must submitted by 3 pm, 1 - week in advance of your scheduled party
  • You may come and decorate before your party
  • All plans for decorations must be coordinated with the management team. Decorations must be reasonable in nature and not impede restaurant service, or the experience of other diners
  • Decorating blocks begin 1 - hour before your scheduled party
  • All private parties are subject to a Room Charge
  • Room Charge Includes; exclusive access to the predetermined area specified for your group, all soft beverages for your party, buffet tables, cake or gift tables, covers for buffet, cake, and gift tables, plates, silverware, napkins, cake plates if needed
  • All private parties are subject to a 20 % gratuity on the totality of; ( Banquet food order + the room charge + any bar tabs included for the party)
  • All Private Parties are required to pay their Room Charge in advance of the event, and said charge will act as a non- refundable deposit for your event
  • All Private Parties and Catering Orders are subject to specific food minimums. Please call for details.
  • The Patio is not included in any of our Private Party Rooms

P R I C I N G

The Back Bar

  • 45-70 people maximum
  • $300 Room Charge (Monday–Thursday) for 4 hours
  • $600 Room Charge (Friday–Saturday) for 4 hours
  • %20 gratuity applied to All food and beverage tabs
  • Food minimums vary dependent upon the size of the party
  • Optional "cash" or "open" bar
  • Inquire with management about open bar options

The Cellar Room

  • 25-45 people maximum
  • Pricing for rental of the Cellar Room varies upon day of the week, time of the day, size of the party, and type of party being hosted. Please call to inquire about specific pricing.
  • %20 gratuity applied to All food and beverage tabs
  • Food minimums will apply to all parties, based upon the size and type of party being hosted. Please inquire for more details.
  • Optional "cash" or "open" bar
  • Inquire with management about open bar options